Serving the confectionery, candy and chocolate industries, ProcessPro’s ERP for process manufacturing assists with the multiple demands of this dynamic industry. Whether your company is private label, provides contract manufacturing, makes prepackaged items or manufacturers bulk chocolates, ProcessPro partners with you to help deliver quality products quickly to your customers. With your unique needs in mind, our confectionery ERP solution offers specific features tailored to your industry: quality control, recipe and inventory management, product development and regulatory compliance, to provide sweet results for your business.
At ProcessPro, we know the industry pressures you face every day to produce high quality products, while constantly adjusting to ever-changing sales trends, regulatory requirements, seasonal needs, health initiatives and consumer tastes. With one complete system, ProcessPro’s confectionery ERP software system manages all of your critical business functions: accounting, manufacturing, quality, inventory, financial, sales and reporting. Whether you utilize small or large scale batch production, we can help integrate and streamline processes throughout your organization to meet the needs of your growing company.
Benefits of ERP Software Designed Specifically for the Confectionery Industry:
Maintain your company’s time honored recipes or new confections in real-time, while recording historical recipe data including versions, revisions and batch production notes in one centralized database to ensure recipe integrity and consistency by maintaining sweet, sour and tart flavor profiles. Our ERP for formula management tracks details regarding the mixing and blending of toppings, fillings, glazes, icings and coatings to keep up with customer demands, health concerns and industry trends. ProcessPro provides functionality for the calculation and tracking of nutritional, allergen and ingredient attributes, such as sugar-free, Kosher certified and gluten-free, to provide accurate labeling, reporting and consumer information for product packaging.
With ProcessPro’s ERP solution, monitor and test temperature, viscosity, humidity and other attributes to ensure quality and consistency in texture, taste and appearance - characteristics necessary to meet your company’s standards, compliance regulations and consumer preferences and expectations. Our flexible and scalable quality control ERP provides the ability for in-process and customer-specific testing, easy generation of CofA’s, and tracks shelf-life and expiration dates to control freshness.
Confectionery ERP software provides clear insight into inventory levels while maintaining appropriate product levels, reducing waste, evaluating inventory flow, facilitating rotation methods, anticipating stock shortages, optimizing storage options and avoiding overproduction. Procure raw materials at an optimal cost to assist with seasonal needs, sustainable ingredient sourcing and other customer demands as needed. Materials Requirement Planning (MRP) streamlines the use of resources and assists in making accurate and timely purchasing decisions and efficient production planning.
Research and Development (R&D)
Easily develop and experiment with new recipes without affecting production in the software’s R&D sandbox environment. Streamline new product and recipe development through access to cost history and revisions with the capability to easily convert R&D items into live production. ProcessPro’s R&D application allows you to introduce new products into the marketplace quickly to adjust to changing consumer trends.
For over 30 years, the confectionery industry has taken advantage of ProcessPro’s ERP software for process manufacturers to craft premium products:
- Hard Candy
- Chewy Candy/Caramels
- Brittles/Nut Crunches
- Seasonal Treats
- Panned Candies
- Fruit Snacks