Kinnikinnick Foods, Inc. Selects ProcessPro’s ERP Solution to Centralize Operations


ProcessPro, leading mid-market ERP software solution company, is pleased to announce that Canadian-based Kinnikinnick Foods, Inc. has selected ProcessPro’s Global process manufacturing ERP software to support the growth and expansion of their gluten-free specialty food manufacturing operation.

Kinnikinnick Foods sought out an integrated business management system with full manufacturing, inventory and financials to replace a combination of homegrown production software and disparate systems for accounting and inventory. The company required a process-driven ERP solution from order entry to finished goods shipment, with streamlined inventory control.

ProcessPro’s comprehensive Global ERP offers Kinnikinnick Foods an industry-specific solution to optimize internal processes, quality and efficiency. The solution’s integrated Warehouse Management System (WMS) and Materials Requirement Planning (MRP) allows the manufacturer to track inventory through the use of barcoding and scanners to view inventory data in real-time to assist in planning and purchasing decisions. In addition, forward and backward lot traceability and allergen/attribute tracking will help meet the compliance requirements of their certified gluten-free and other specialty dietary products facility. ProcessPro’s CRM provides assistance with lead tracking, sales and customer management to expand product distribution throughout their North American channels.

“We are excited to welcome Kinnikinnick Foods and partner with them during this time of expansion to help streamline, centralize and integrate their processes,” says Joe Blauert, ProcessPro General Manager. “Providing them with our industry expertise will assist with operations and aid in meeting regulatory requirements to allow them to overcome the day-to-day challenges food manufacturers face in this dynamic industry.”

Based in Edmonton, Alberta, Kinnikinnick Foods, Inc. is a leading producer of bakery products in the specialty food market. Started over 25 years ago with a small retail outlet offering a few gluten-free items, the company has expanded to two large warehouses that house production facilities for a small internet business and retail distribution. Offering a broad range of breads, buns, bagels, muffins, donuts and other bakery products, Kinnikinnick Foods is committed to providing a range and selection of bakery items that anyone could enjoy. More information can be found at

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